Delicious Food. To fit your lifestyle.

Good food… Good feelings

Life is Too Short For Average Food!

We offer the best meals

at the best value

Call us: (248) 851-8200

Closed Monday all Day:
Dinners:
Tues- Thus 4:00 PM - 10:00 PM
Lunch & Dinners:
Fri- Sat     11:00 AM - 11:00 PM
Sunday     11:00 AM - 9:00 PM

 

  

 

Enjoy our Menu

Appetizers

Kashk-O-Bademjoon

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Roasted eggplant cooked with sautéed onions, garlic and mint, topped with whey and caramelized onions.

Maust-O-Khiar

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Diced crisp cucumbers mixed with mint and creamy yogurt.

Maust-O-Moosir

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Creamy yogurt, with sun-dried shallots and dill.

Mirza Ghasemi

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Roasted Eggplant cooked with garlic in tomato sauce with eggs.

Hummus

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Pureed chick peas and garlic blended with tahini.

Baba Ghannouj

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Smokey, roasted eggplant mixed with garlic and herbs, blended with olive oil.

Appetizers

Hummus with Vegetables

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Pureed chick peas and garlic blended with tahini accompanied with fresh vegetables.

Dolmeh (Stuffed Grape Leaves)

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Rice and herbs sautéed and wrapped in grape leaves.

Soups

Barley Soup (Soup-E-Joe)

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Slowly cooked barley soup with Persian species.

Ash-E-Reshteh

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Mix of fresh herbs, onions, garlic, red kidney beans, Persian noodles and spices topped with aged yogurt and caramelized onions.

Crushed Lentil

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Slowly cooked cracked lentil with a touch of lemon and parsley.

Salads

Salad Shirazi

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Diced tomatoes, cucumbers and onion mixed with mint, lemon juice and olive oil.

House Salad

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Romaine lettuce, cucumber, tomato, carrots and olives served with house or choice of dressing.

Fattoush

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Romaine lettuce, cucumber, tomatoes and crispy pita bread tossed with sumac vinaigrette.

Tabbouli

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Parsley, tomato, green onion, cracked wheat mixed with our house dressing.

Caesar Salad

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Romaine Lettuce mixed with croutons and Caesar dressing topped with Parmesan cheese.

Greek Salad

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Romaine lettuce, tomato, cucumber, olives, beets, onion, pepperoncini and feta cheese.

Stewed Dishes (Khoresht)

Ghaymeh

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Cubes of tender lean beef, yellow split peas, saffron, tomatoes and sun-dried lime.

Gheymeh Bademjan

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Braised beef, yellow split peas and eggplant in a tomato sauce, with Persian spices and sun-dried limes.

Ghormeh Sabzi

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A savory medley of braised beef, sautéed herbs, kidney beans and Persian spices.

Fesenjan

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Chicken breast cubes cooked and mixed sweet/sour pomegranate sauce, delicate spices, and finely-crushed walnuts.

Bademjan

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Roasted eggplant, cubes of tender lean beef sautéed with onions and seasoned with spices. Simmered in tomato juice.

Grilled Kabab

Barg (Filet Mignon)

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A juice skewer of marinated tenderloin, charbroiled to perfection

Kouibideh

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Delicious fresh ground beef mixed with ground onions and over own special seasonings,charbroiled over an open fire.

Soltani

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A combination platter of one skewered ground beef and one tender filet mignon,charbroiled over an open fire.

Shish Kabab (Chenjeh)

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Juicy skewers of marinated beef sirloin in cubes charbroiled to perfection

Koubideh Combo

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One skewer of Koubideh beef & one skewer of Koubideh chicken with white rice and tomato.

Chicken Barg

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Boneless chicken breast marinated charbroiled to perfection.

Grilled Kabab

Chicken Koubideh

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Two juicy strips of charbroiled, seasoned ground chicken breasts.

Chicken Brest Kabab

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Large delicious cubes of boneless breast marinated in our special house marinade

Chicken Soltani

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Combination of one skewer of chicken barg or breast and one skewer ground chicken.

Lamb Chops (Shish Leek)

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Five (5) marinated lamb chops, skewer and charbroiled over an open fire.

Seafood

Salmon Kabab

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A skewer of marinated Salmon charbroiled to perfection.

Shrimp Kabab

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A skewer of jumbo shrimp brushed with fresh lemon and charbroiled.

 

Combination Plates

# 1 Pars Combos (2-3 people)

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2 Skewers of Koubide Beef + 1 Koubideh Chicken + 1 Chicken Breast + 1 Barg + 2 portions of white rice and 2 choices of soup or salad

# 2 Pars Combos (2-3 people)

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3 Skewers of Koubide Beef + 3 Koubideh Chicken + 1 Chicken Breast + 2 portions of white rice and 2 choices of soup or salad.

# 3 PARS COMBOS (2-3 people)

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1 Skewers of Koubide Beef + 1 Chicken Breast + 5 Lamb Chops + 2 portions of white rice and 2 choices of soup or salad.

# 4 Pars Combos (4-5 people)

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3 Skewers of Koubide Beef + 2 Koubideh Chicken + 2 Chicken Breast + 1 Barg + 3 portions of white rice + 2 portions of Baghali polo and 4 choices of soup or salad.

# 5 Pars Combos (4-5 people)

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1 Skewers of Koubide Beef + 1 Koubideh Chicken + 1 Chicken Breast + 1 Barg + 5 Pieces of Lamb Chops + 4 portions white rice and 4 choices of soup or salad.

Vegetarian Dishes

Vegetarian "Ghormeh Sabzi"

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A mixture of chopped parsley, green onions, cilantro and fenugreek sauteed to perfection, simmered with sundried lime and red kidney beans .

Gheymeh Fesenjon

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A delightful vegetarian sweet and sour dish. Refined walnuts mixed with pomegranate and slow cooked.

Vegetable Kabab

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Two skewers of fresh green pepper, tomato, mushroom, onion and squash.

Vegetable Combo

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Combination trayof: yogurt, hummos, kashko bademjan, shirazi salad, grape leaves and fresh vegetables.

 

Speciality Rice

Baghali-Polo with Lamb Shank

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Fresh and juicy lamb shank cooked over very low heat in tomato sauce with carrots, served with dill-lima bean rice or lentil, dates, caramelized onions and raisins cooked with saffron rice.

Albalo Polo with Chicken Kabab

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Black sour cherry cooked with rice, served with chicken kabab.

Shirin Polo with Chicken Kabab

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Slivered almonds, Persian pistachios, orange curls and carrots cooked with saffron rice, served with chicken kabab. span>

Adas Polo with Chicken Kabab

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Lentil, dates, caramelized onions and raisin cooked with saffron rice, served with chicken kabab.

Zereshk Polo with Chicken Kabab

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Sweet and sour barberry currant mixed with rice and served with chicken kabab.